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“Farsan” refers to a category of savory snacks in Indian cuisine, particularly popular in the western states of India like Gujarat and Maharashtra. These snacks are diverse in flavors and textures, ranging from crispy and crunchy to soft and spicy. Farsan is commonly enjoyed as a tea-time snack or during festivals and special occasions.
“Farsan” refers to a category of savory snacks in Indian cuisine, particularly popular in the western states of India like Gujarat and Maharashtra. These snacks are diverse in flavors and textures, ranging from crispy and crunchy to soft and spicy. Farsan is commonly enjoyed as a tea-time snack or during festivals and special occasions.
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| Weight | 1 Kg, 200 gm, 500 gm |
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